Whole30 Peach + Jalapeño Chicken Wings Meets Football Season
Peach + Jalapeño Chicken Wings from the Whole Smiths. Whole30 compliant and so easy to make! A crowd pleaser for sure, perfect for parties or tailgating. MUST-make!
Servings: 4 -6
Ingredients
- 2 pounds chicken wings both flats and drums
- 3 teaspoons salt
- 1/2 teaspoon black pepper
- 1/2 cup + 2 tablespoons cup no sugar added peach preserves
- 1/2 cup + 1 tablespoon extra light tasting olive oil extra-virgin works too
- 4 cloves garlic minced
- 1 jalapeño finely chopped
- 1/4 teaspoon red pepper flakes
- 1/3 cup chopped cilantro
Instructions
- Season the chicken wings liberally with 2 teaspoons of the salt and the black pepper. Let the chicken wings rest for 30 minutes.
- In a large bowl combine the peach preserves, olive oil, garlic, jalapeño, red pepper flakes and remaining teaspoon of salt and stir to combine well.
- Remove 1/3 of the peach sauce from the batch and set it aside.
- Add the seasoned wings to the remaining peach marinade and toss to coat well.
- Fire up your grill and when it's ready place the wings directly over the heat and cook them for 15 minutes, flipping them every 3-5 minutes. Make sure they aren't burning! If they are getting to charred, move them a bit away from the heat.
- Brush the remaining peach sauce over the wings, flip and cook for an additional minute and remove them from the grill.
- Sprinkle the cilantro over top to serve.