Preheat oven to 375*
Heat a saucepan on medium heat and add ghee
Add onions and cook until tender and lightly browned
Add carrots and thyme and cook until tender
Add garlic and cook about two minutes
Add onions, garlic, carrots and half of a tomato to a food processor or blender and pulse until minced
In a large bowl combine onion mix, ground beef, almond meal, salt, lemon pepper, smoked paprika and egg
Mix and combine thoroughly
Line a baking loaf dish with parchment paper and press meatloaf mixture into it
Lightly grease a glass baking pan with olive oil and flip meatloaf mold into it
Meanwhile in a saucepan heat tomato paste, apple sauce, apple cider vinegar, coconut amino and ghee
Heat and stir until combined
Add glaze to top of meat loaf
Cook until internal temp reaches 155* aprox 30-35 minutes
Let rest 10 minutes, slice and serve